めぐりジャパン

Exploring the Regions
  • 新着情報
  • Tohoku
  • Kanto
  • Edo・Tokyo
  • Koshin’etsu
  • Hokuriku
  • Tokai
  • Kinki
  • Kyoto・Nara
  • Chugoku
  • Kyushu
Discovering the Culture
  • Conversations
  • Knowledge
  • Pursuits
  • Legacies
  • The Arts
  • Craftsmanship
  • The Natural World
  • Seasons and Lifestyle
  • 茶の湯時間
  • JA
  • ZH
  • KO
  • ES
  • facebook
  • twitter

Aomori Prefecture

Japanese Regional Cuisine Tour. Part 1: The grain-based dishes and ‘Shitone-mono’ dumplings of Northern Honshū

Rustic Wagashi – Traditional Japanese Hometown Sweets and Treats. Part 1. Hokkaidō, Aomori, Iwate, Akita, Yamagata, Fukushima.

Japan Flower Travelogue 2. Heartwarming cherry blossoms

Japan’s Traditional Crafts Vol.01. Hokkaidō and Tōhoku. Everyday objects meticulously crafted.

A Journey through the Seasons – Japan’s best places for autumn colours. No.1. Hokkaidō and Tōhoku

Featured articles
  • Knowledge

    The Japanese House: The Basic Elements of Traditional Japanese Residential Architecture.

  • Knowledge

    Going Dam Viewing? Introducing Japan’s Hydroelectric Power Stations.

  • Knowledge

    The Hokkaido Dog. Hunting Dogs of the Icy North. Close-Up on the Japanese Dog ③

  • Edo・Tokyo

    Edo Design Vol.01. Edo Urban Design and the Principles of Yin and Yang

  • Seasons and Lifestyle

    Living by the Old Calendar. No.1. Shiwasu and Mutsuki

  • めぐりジャパン Photo Album
  • Japanese Regional Cuisine Tour. Part 1: The grain-based dishes and ‘Shitone-mono’ dumplings of Northern Honshū
  • Japanese Regional Cuisine Tour. Part 1: The grain-based dishes and ‘Shitone-mono’ dumplings of Northern Honshū

一般社団法人めぐりジャパン

MEGURI JAPAN

〒134-0081 東京都江戸川区北葛西2-10-8
2-10-8 Kitakasai Edgawa city Tokyo JAPAN

  • Corporate profile
  • Contact Us
  • Site policy

Copyright© Meguri Japan, All rights reserved.